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Products
Types Of: Acidity Regulators
Certification: Iso
Purity: 99.5%-101%
Appearance: White Crystalline Powder
Sample: Availiable
Package: 25kg/Bag
Shelf Life: 24 Months
Storage: Cool Dry Place
Grade: Food Grade
What is Tartaric Acid?
Tartaric acid is a white crystalline organic acid that occurs naturally in many plants, most notably in grapes. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. Food Additives Tartaric acid is commonly mixed with sodium bicarbonate and is sold as Baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste.
Application
Product Categories : Food Additives > Food flavoring
Home > Products > Food Additives > Food flavoring > Food Grade L+Tartaric Acid DL+Tartaric Acid
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.